Diemme
Capturing a special attitude to life and translating it into various coffee compositions requires a lot of dedication, experience, quality awareness and creativity. These are precisely the qualities that the Diemme roastery combines in its high-quality coffee products.
5
(2)
Diemme
Decaffeinated
1 kg / whole bean
€32.90
(€32.90/kg)
Diemme
Brazil Rain Forrest Alliance
ganze Bohne / 500 g
€14.90
(€29.80/kg)
Diemme's philosophy
Diemme is a family business that has lived its great passion for coffee since 1927. In the years following its founding, they increasingly recognized their potential: specializing in selected coffees as the key to becoming a reliable coffee supplier. With constant research, Diemme continues to develop its portfolio, processes and the company itself. Today, they export to over 40 countries and see themselves as interpreters of new market trends when it comes to the flavors of Diemme coffees. The passion for the world of coffee is the driver for all of Diemme's business processes. You can taste this in the coffees!
Family tradition
From 1927 to today, three generations of the Dubbini family have guided the development of the company: the solidity of tradition and values handed down from generation to generation is combined with the ability to always look to the future, offering innovative products and services for a valuable experience in the world of coffee.
Innovation and tradition a successful combination
Innovation and new technologies are an indispensable support for Diemme, which always strives to increase the quality standards of its product and is constantly looking for the perfect coffee. In fact, Diemme is one of the few coffee roasters in Italy to have an optical sorting system for the raw material in its production plant. This uses full-colour technology combined with infrared and InGaAs vision systems, so that quality can be guaranteed without foreign bodies. The company is also convinced that there can be no innovation without tradition and craftsmanship, which means experience and continuous research. This is why at the DiemmeAcademy - the heart of the company, a training and development centre - product selections are made and new roasting profiles are studied according to the needs and trends of the constantly changing market. Diemme firmly believes that only the combination of innovative technology, passion for work and continuous research can lead quality to excellence.
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