Bristot
Buongusto

Suitable for:

• 40% Arabica and 60% Robusta
• Strong and mild
• Notes of spices, caramel and sandalwood
• Origin of the beans: Brazil, India and Central America

Balanced in character

Bristot's Buongusto consists of 40% Arabica beans and 60% Robusta beans. The high proportion of Robusta beans gives Bristot a wonderful crema. Bristot Buongusto presents itself with a mild fruity note, a strong aroma and a balanced character. Notes of spices, caramel and sandalwood round off the taste profile.

Preparation of the beans

The Bristot Buongusto beans are excellent for preparing in a portafilter machine. They come from the growing areas of Brazil, India and Central America. Delicious cappuccinos combined with milk can be wonderfully created with the Buongusto. Whether in a fully automatic machine or with a mocha pot, the result is creamy and tasty.