Suitable for:

This first-class 100% Arabica coffee has its origins in the northern foothills of the Andes in Colombia. The beans are grown with the greatest care and gently and lovingly drum roasted by hand. This process extracts unwanted acid and bitter substances so that an intense aroma can fully develop. As a result, the taste is characterized by a rich, balanced character, nutty nuances and a light citrus note in the finish, making it a real taste experience for every coffee lover.

Ideal for daily espresso enjoyment
The beans are ideal for those who prefer pure espresso, or for those who like their cappuccino, café au lait or latte macchiato particularly strong. Preparation in a fully automatic machine is particularly recommended. However, moka pots and portafilter machines also conjure up a delicious Colombia supremo coffee result in the cup.